Are You a Restaurant Manager One Would Call a “Foodie”?
Join a rapidly expanding fast casual gourmet salad concept where the guest gets to experience a theatrical approach to preparing food- starting with fresh, ultra-trendy ingredients to build each masterpiece delivered in a high energy atmosphere!
If this sounds like a fun way to do a job and you like to work in a high volume restaurant -this is the job for you. We are looking for smart, savvy, common sense managers who are good at multi-tasking and who love to work hands-on in a restaurant known for its food and genuine hospitality; we prepare fresh tasty food and we deliver it quickly!
With aggressive growth plans in 2013, we are looking to hire all levels of management. We offer very competitive pay and benefits.
If you are a foodie who wants to work in a concept that prepares its food from scratch-in a fast-paced environment with the guest watching their creations come to life, this is the place for you.
Contact us today to learn more about this great opportunity to be part of a new, but rapidly expanding concept.
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